Experience the Magic of Rosehip at A Casa di Maica Countryside B&B
- michele Grimaldi
- Oct 7
- 4 min read

“Discover the wellness secrets of rosehip, nature’s antioxidant-rich superfruit. Taste, relax and reconnect at our B&B of charme in Ferrara, Emilia Romagna”
🌹 The Benefits of Rosehip: A Hidden Treasure Along the Hedgerows
While walking around the countryside near B&B A Casa di Maica, especially at sunrise or sunset, you might come across bushes dotted with shiny red berries — these are rosehips, the “fruits” (botanically, false fruits) of the wild rose (rosa canina).
Often overlooked, this wild plant holds a powerhouse of health benefits and natural flavors — perfect for herbal teas, homemade jams, and artisanal remedies.
In this post, I’ll share why I love using rosehip in my B&B, how I prepare it, and some ideas you can easily try at home.
🍃 What’s Inside a Rosehip?
Before we dive into the benefits, let’s take a quick look at the “inner recipe” of this tiny fruit:
One of the richest natural sources of vitamin C — rosehips can contain more vitamin C than citrus fruits!
Rich in dietary fiber, pectin, natural sugars, organic acids like malic and citric acid.
Packed with antioxidants, polyphenols, flavonoids, and carotenoids that fight free radicals.
The seeds also contain beneficial elements often used in skincare (especially in rosehip oil).
💡 This combination — vitamin C + antioxidants + fiber — makes rosehip a true gem in both natural remedies and kitchen creations.
🌿 Health Benefits of Rosehip
According to both science and tradition, rosehip offers a wide range of wellness benefits:
1. Boosts the Immune System
Thanks to its high vitamin C content, rosehip can help support the body’s natural defenses, particularly in the colder months.
2. Antioxidant & Anti-Aging Power
Polyphenols and carotenoids help fight oxidative stress, contributing to healthier aging and skin vitality.
3. Heart & Metabolism Support
Studies suggest that rosehip powder or extract may help lower LDL cholesterol, blood pressure, and other cardiovascular risk factors.
4. Natural Anti-Inflammatory for Joints
Used regularly, rosehip has shown promising results in easing joint stiffness and pain related to osteoarthritis.
5. Digestive & Detoxifying Aid
With its natural fiber content, rosehip supports regular digestion and offers a mild cleansing effect.
6. Skin-Loving & Cosmetic Uses
Rosehip seed oil is loved for its regenerating, hydrating, and elasticizing properties — helpful against stretch marks, wrinkles, and dry skin.
🍯 How We Use Rosehip at the B&B
At A Casa di Maica, I love turning this humble fruit into moments of taste and well-being. Here are a few ways I use rosehip for my guests:
🫖 Rosehip Tea / Infusion
Use whole dried rosehips or chopped pieces.
Steep 1–2 teaspoons in boiling water for 10–15 minutes.
Note: Vitamin C is sensitive to heat and drying, so the actual amount in tea may be lower.
Try blending rosehip with mint, linden, or local herbs for a comforting herbal mix.
⚠️ Caution: High doses may not be suitable for people prone to kidney stones or those on certain medications.
🍓 Rosehip Jam & Jelly
Rosehips are a classic ingredient for jam, compote, and jelly. Their tangy-sweet flavor and natural pectin make them perfect for cheese boards, breakfast spreads, or even savory pairings.
Tip: Always remove the seeds and inner hairs — they can be irritating if left inside. For a silky texture, pass the mixture through a fine sieve.
🧴 Rosehip Syrup & Concentrates
You can also prepare a rosehip syrup to mix with water for a refreshing vitamin-rich drink, or drizzle it over desserts for a herbal twist.
✨ Skincare Uses (Natural & Gentle)
While we’re not a wellness spa, I sometimes offer guests a small sample of rosehip oil for hand or face massage — a few drops go a long way in softening the skin.You can also try a mild warm decoction as a natural toner (just do a patch test first!).
🍁 A Story from Our Kitchen: “The November Rosehip Jam”
Picture this: it’s late October or early November. The first frost has gently sweetened the rosehips, softening their texture. It’s the perfect time to harvest.
With gloves and a basket, I head out to collect each berry carefully. Back in the cozy kitchen of the B&B, I simmer the fruits with lemon juice, a hint of cinnamon or orange zest, and a bit of sugar. The aroma fills the air.
I pour the silky jam into little jars — each one a gift from nature.
When I serve it with breakfast, I often say:“This isn’t just jam — it’s a spoonful of the hedgerows. A taste of wild nature, made with care.”
Guests often smile and ask:"Can I try the tea version?""Do you sell the jam? I'd love to take some home!"
It’s not just food — it’s an experience.
⚠️ Useful Tips & Precautions
While generally safe, high doses of rosehip may cause nausea or digestive upset in sensitive individuals.
Be cautious if taking blood thinners or if prone to kidney stones.
Pregnant or breastfeeding women should consult their doctor before using.
Only harvest rosehips from clean, pesticide-free areas — never near roadsides.
Store dried rosehips in airtight containers away from heat and moisture.
Always sterilize jars for homemade jams or jellies.
🌿 Ready to Taste Nature?
If you're planning a stay at A Casa di Maica, don’t miss the chance to try our homemade rosehip delights — from warming teas to unforgettable jams.
Book your stay now and enjoy a taste of the wild — made with love, just for you.
👉 Explore our rooms and offers www.acasadimaica.com Tel: +39 338 7477305